Tag: Five Questions For
A Taste of Sorelle Café
Nov 1, 2021
Need dinner? There’s a new café full of grab-and-go options to eat cold or reheat at home right on Broadway in the former Jojo’s spot next to Gianmarco’s.
Read MoreA Chat with Alabama Teacher of the Year Alternate Alli Phelps
Nov 1, 2021
Alli Phelps’ name might have gotten media attention after being named Alabama Teacher of the Year Alternate for this school year, but what she is perhaps most excited about as she represents teachers across the state this year is not herself but sharing about her English learner students.
Read MoreA Taste of Meals by Misty
Aug 1, 2021
Looking for home-cooked meals that you do not have to prepare yourself? Meals by Misty has a new storefront located at 2900 Crescent Avenue in downtown Homewood.
Read MoreA Chat with Homewood High School’s New Principal
Aug 1, 2021
We chatted with Joel Henneke to learn more about his past and what lies ahead.
Read MoreFive Questions For: Dr. John Lowry
May 1, 2021
We chatted with him to learn more about his time at Shades Cahaba, what’s to come and his school service dog, Russell.
Read MoreA Taste of Homewood Nutrition
May 1, 2021
There’s a new spot for a quick and nutritious snack or meal across from Patriot Park in West Homewood.
Read MoreA Taste of Neighbors West Homewood Ice Cream Shop
Mar 1, 2021
What’s in a name? There’s a whole lot in Neighbors West Homewood, a new ice cream, candy and sweets shop coming to the former Magic City Sweet Ice location across from Patriot Park.
Read MoreA Peek Inside West Homewood’s New Neighborhood Market
Mar 1, 2021
The team behind the former Woodlawn Cycle Cafe is opening a neighborhood market, wine shop and takeaway cafe
Read MoreMeet the Homewood High School eSports League Team
Mar 1, 2021
If you would have told Jason Kennah 10 years ago that when he turned 50, he would be in charge of a high school eSports program, he says he would have thought you were out of your mind.
Read MoreA Taste of The Valley Hotel + Its Dining Offerings
Jan 1, 2021
We chatted with General Manager Danny Hiatt to learn more about the hotel’s dining offerings for both guests and locals and what else we can look to see when the hotel opens its doors.
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