Ashley Kappel, Author at Homewood Magazine

Rainbows in the Storm at Homewood Gourmet

Posted by Ashley Kappel | Jan 1, 2020 | Food & Drink

The chefs behind Homewood Gourmet brought a piece of New Orleans with them.

Posted by Ashley Kappel | May 1, 2019 | Food & Drink

Real & Rosemary came from one woman’s dream of getting dinner on the table, with the real ingredients she grew up eating in Chilton County.

Posted by Ashley Kappel | Mar 1, 2019 | Food & Drink

How one area couple took a harder look at a local staple and committed to changing how Homewood enjoys its tea.

Posted by Ashley Kappel | Jan 1, 2019 | Food & Drink

How fresh ingredients and a Chicago native are bringing sourdough back into neighbors’ kitchens.

Posted by Ashley Kappel | Nov 1, 2018 | Food & Drink

Meet the chef who loves family, the people of Homewood, and sweets, pretty much in that order. And stop to see him at Icing on the Cookie too.